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Items 26 to 50 of 1196 total

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This stealthy new project is the brainchild of Andrew Will, one of Washington's, most celebrated wineries. A great combo of ripe fruit and elegance, exuding currants, plums, tobacco leaf and licorice. Learn More

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This wine is no exception to Angeline's dedication in over-delivering quality in every bottle of wine. The California Pinot Noir is a wealth of aromas such as fresh cranberries, maraschino cherries, and orange zest. The palate is round and juicy with lively acidity, and a touch of sweet, toasty oak on the finish. Learn More

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Most of the grapes used in our Reserve Cabernet Sauvignon are grown in premium vineyards in the North Coast appellation. This appellation is known for cool, daytime temperatures, often accompanied by morning and evening fog, along with long, steady growing seasons. Learn More

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The Cabernet Sauvignon for Animo is grown outside the vineyard's Crown Block at slightly lower elevations, and is an approachable wine in its youth. Deep and luscious, Animo is a modern, fruit-driven Cabernet which retains a genuine, built-to-last mountain character. Made with 83% Cabernet Sauvignon, 17% Petit Verdot. Learn More

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The Cuvee A Pinot Noir is a selection of our most forward and charming barrels of Pinot noir, blended in a style meant to capture their bright, fresh flavors and aromas. A vineyard is made up of many microclimates that produce wines with different characteristics and our blends reflect that diversity. Each vineyard block is carefully matched to a suited barrel. Learn More

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This Willamette Valley Pinot Noir is a selection of fruit-forward barrels, featuring flavors of dark cherry with soft, supple tannins. The ultimate food wine, this Pinot noir is a brilliant match for any fare. From traditional Northwest cuisine, such as cedar-planked salmon or wild mushroom soup, to smoked or grilled meats - even just a great burger and truffle fries! Learn More

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This Pinot gris is an elegant expression of this versatile varietal. Intensely aromatic powdery floral notes give way to a palate of Asian pear, Meyer lemon and rose petal. Balanced and crisp, this wine is a great match for many dishes from chicken paella or moules-frites to pork roast. Learn More

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Ceras is Botanica's counterpoint. Its color is more purple than red. It is more about minerals and herbs than fruit and flowers. It is a focused and elegant distillation of rock rather than an opulent cascade of fruit. It is an expression of the geology that lays beneath our land, the tart blue fruits of the coast range and the tender herbs that one finds amongst the trees and mushrooms of the Northwest forest. Learn More

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For an extra level of excitement, try the Crush Letter Generator. By answering four simple questions, this tool gives lovers everywhere a virtual ghostwriter that will generate a customized, handsomely written digital letter you can share with the object of your affection while enjoying a glass of Apothic Crush. The Crush Letter Generator can be accessed at CrushLetters.com. Learn More

WE 86
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Wine with a Whiskey Soul. A new blend emerges from the flames of a time-honored craft, creating a most unexpected and masterful encounter. A Limited Release Red Blend. Aged in Whiskey Barrels. Learn More

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Peer into the secret garden, beyond the veiled gate. Among pale petals lies a refreshing new blend. Layers of strawberry and watermelon with a hint of raspberry, for a refreshing wine that is light in color, yet dark in nature. Learn More

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Inspired by the "Apotheca," a mysterious place where wine was blended and stored in 13th century Europe, Apothic Red offers a truly unique wine experience. With flavor notes of black cherry, vanilla, and mocha, this is a masterful blend of rich Zinfandel, smooth Merlot, flavorful Syrah and bold Cabernet Sauvignon creates layers of dark red fruit complemented by those hints of vanilla and mocha. Learn More

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Extensive and meticulous blending work prior to configuring the final blend has yielded this vintage's white blend that combines tropical aromas with notes of pineapple, peach, honey, and light floral tones Learn More

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Opens with a fragrant, fruit-forward bouquet of classic black cherry and boysenberry aromas with feint hints of dill from its time spent on American oak. Leads with blackberry and blackcurrant flavors complemented by notes of dark chocolate, cassis, and warm baking spice. Beautifully balanced and with a medium-to-full body with round supple tannins. Its rich, spicy palate is lightly seasoned with French oak, followed by a long, supple finish. Learn More

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Every year Sleepy Hollow Vineyard faces the most difficult set of challenges from Mother Nature. It does not get much sunlight and lives much of the time in the fog and wind. These set of vines are susceptible to botrytis and mildew and more recently mealy bug infestation. Mother Nature's constant attack on these vines is a supreme challenge to the concept of winegrowing and often is the most satisfying work that the winemaker at Arcadian Winery does. Learn More

ST 91 V 91 WE 92
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The palate is expansive, expressive, and also connective; showing a completeness and comfort within its own skin. On the palate there are notes of passion fruit, violet pastille, and tayberry, along with hints of cinnamon stick and a flinty minerality bundled in a succulent, mouthwatering middle. The tannins are matte with a velveteen quality and the finish is all freshness, lingering, and clean. Learn More

WS 87 ST 87 V 88 WE 89
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Brilliantly garnet in color, the aromas are initially delicate and ethereal, hinting at fresh rose petal and red earth. As it opens up, more complex aromas emerge of dark chocolate, anise, and wild cherries. The mid palate is deep and creamy, poised against firm tannins and long, savory acid. You'll want to drink it right out of the gate, as this 2012 vintage comes to you fully assembled, but don't sleep on aging this little beauty, as she's got many, many years to go in the bottle. Pair with grilled venison loin with saffron white beans, almond romesco, or bone marrow toast. Learn More

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Surrounded by volcanic mountains and day-rich oceanic soils, this Pinot Noir exudes flavor with grace and complexity. Enjoy the nuances of black cherry, cola, and currant with a long smooth finish. Learn More

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Made with fruit from a selection of vineyards across the Sonoma Coast, this is a restrained and elegant Californian Syrah packed with black fruit flavors and an earthy complexity. This wine is fresh and bright with damson and plum fruit on the palate and firm tannins on the finish. Learn More

V 92
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100% Chardonnay. Artesa is a brand owned by Grupo Codorniu. High on a hilltop in Southern Napa Valley, Artesa Winery overlooks the renowned appellation of Carneros. Their signature wines are crafted from prime vineyards throughout the Carneros region. Beautifully balanced with delicate citrus flavors and a hint of oak, this chardonnay is sleek with a long, clean finish. Learn More

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On the nose, this wine offers beautiful, bright red fruit and a hint of floral aromas. On the palate, there are undertones of bright strawberry and cherry and accentuated with hints of caramel and toasty oak. The natural acidity gives vibrancy and it is an excellent partner to so many foods; it is medium bodied and has a long finish. Learn More

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The 2009 Asterisk is an alluring wine of finesse and balance. Accentuated by a seamless integration of luxurious fruit, concentrated flavors, and silky tannins, it is delightfully drinkable now and promises great enjoyment into the future. Learn More

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Layered with remarkable complexity and intensity of flavors and aromas, Sloan exhibits a gorgeous tension between elements of grace and power, balance and opulence, as well as age and vibrancy. It is a precise wine with defined structure and immense aging potential and at the same time, a seductive wine of exceptional fruit finesse, minerality, and multilayered mouthfeel. Learn More

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An intricate blend of Cabernet Sauvignon, Merlot and Petit Verdot explode on the palate harboring concentrated fruit flavors of ripe cherry and luxuriant blueberry. The Cabernet is inky, dark, and concentrated exhibiting a lush, rich and bold tannin structure. This 2003 Atlas Peak Claret pairs beautifully with Steak au Poivre served with spinach and roasted potatoes. Made with 51% Cabernet Sauvignon, 34% Merlot, 15% Petit Verdot. Learn More

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The Atlas Peak brand is dedicated to the production of Napa Valley wines that showcase the best of this prestigious region. This Claret is an intricate blend of cabernet sauvignon, petit verdot, merlot, malbec, and cabernet franc sourced from the historic Atlas Peak Vineyard nestled high above the Napa Valley. Learn More

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