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Israel

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For many years now, the Meron Vineyard has consistently produced wine of singular and outstanding character. The wine is so rich with eucalyptus, cassis, and mint characters that it has merited its own bottling. Learn More

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Dalton Cabernet Sauvignon has a dark ruby-red color with a lovely aromas of cassis, berries, mint, and shades of vanilla from eight months of maturing in oak barrels. The wine is rounded with soft tannins and will age well. This wine goes particularly well with grilled meats, steak, hamburgers, or roast chicken. Learn More

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Dalton Cabernet Sauvignon Reserve was aged for 18 months in small oak barrels. The grapes are from the finest vineyards in Galilee. The wine is showing intensely complex fruit characters with hints of mint and chocolate. The palate is soft and luscious. Learn More

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Petite Sirah was aged for 12 months in American oak barrels. This full-bodied wine offers aromas rich with red fruit, lavender, leather, and touches old-world complexity. The palate is soft and smooth with a long, rich, buttery finish. Serve at room temperature. Learn More

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The Dalton Estate Pinot Gris is a refreshing white wine from Israel's Galilee. The appearance is very clear and nearly transparent with a soft light yellow tint to it. One can smell a very pleasant aroma that is fruity with loads of lemon, gooseberries, apricots and Golden Delicious apples. Learn More

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Dalton Shiraz comes from Dalton's vineyards throughout the Galilee. It was aged for ten months in small oak barrels. It is dark, almost black in color. The nose is intense with black fruit, plums, berries, and black pepper. The palate is soft with integrated tannins and a long, concentrated finish. Dalton Shiraz will be good with a hearty-meat meal, such as steak or lamb. Alternatively, the wine can be enjoyed on its own with or with a plate of cheese. Learn More

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This is a low-alcohol (8%), semisweet white wine with a light fizz.. Only semisweet (not greasy-kid stuff, bubble gum, or cotton candy), this wine features notes of honey, apples, and peaches enabling you to taste the nuances of the grapes themselves, as no sugar or sweeteners of any kind were added. This is the world's only estate-bottled, kosher Moscato. While not from Italy, this "Moscato di Galilee" will be a welcome and familiar addition to the Shabbat and Kiddush table. Learn More

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Dalton Chardonnay was fermented and aged in stainless steel tanks with no oak influence. It is a fruity wine with well-balanced acidity, bursting with citrus and tropical fruit flavors accented with peach, apricots, and a little melon. Dalton Chardonnay is an excellent accompaniment to baked fish dishes, grilled tuna, veal, grilled chicken, or pasta in cream sauce. Learn More

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Yuvalim Cabernet Sauvignon is an easy-drinking, medium-bodied red wine, showing characters of red berry and mint. It is velvety and smooth on the palate. The Yuvalim wines were made with the Israeli climate and cuisine in mind, so they are particularly suitable for Mediterranean cuisine. This Yuvalim Cab is a great party wine that can be enjoyed with chicken, steak, or pasta dishes. Learn More

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The wine was aged for one year in American oak barrels. This Zinfandel is very spicy wine, the nose is rich with currants, berries, and plums spiced with cinnamon cloves and vanilla from the barrel. The wine is medium bodied with sweet fruit and soft tannins. This wine goes particularly well with heavy meat dishes, such as steak or lamb chops or hearty winter stews. Serve at room temperature. Learn More

WE 90
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The grapes were handpicked and after fermentation the wine was aged 20 months in 100% new French oak. Full-bodied, bold, concentrated, and with layer after layer of aromas and flavors that linger on. Look for currants, cherries, plums, and spices on the palate, with hints of cedar. Serve with full-flavored beef or chicken dishes. Learn More

WE 93
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The grapes were handpicked and after fermentation the wine was aged 16 months in French oak. Dark ruby color, medium-bodied, with notes of wild berry, spices, herbs and sweet cedar. Serve with medium-flavored veal or chicken dishes. Learn More

RP 90
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Ripe plum and strawberry aromas. Structured with rounded tannins and balanced with pleasant tartness. This wine is perfect with Mediterranean cuisine, poultry, or meat. Learn More

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The vineyards located at the foot of Mt. Meron (Germak), at an altitude of 780-870 meters above sea level, enjoy the unique climate of the upper Galilee mountains optimal for quality grapes. Learn More

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This wine is distinguished by the dominant character of the white grapes, fruity flavor and soft, sweet tannins. Learn More

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Color deep and beautiful, even generous, ripe espresso and a new skin here is rich and full, quite dense fruit, firm tannins due but not rude still not at its peak but has been most gratifying. Learn More

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This Chardonnay is grown in their vineyards in the Ayalon Valley and Dir Rafat sites, this bright fruit-scented wine offers hints of vanilla, pears and apples. Learn More

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Cabernet Sauvignon is produced from 100% select Cabernet Sauvignon grapes, this expertly crafted red wine has been aged for 12 months in French oak barrels, half of which are new. Deep ruby in color, this estate-bottled Cabernet is characterized by rich fruit, supple body, depth and complexity. Learn More

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51% Cabernet Sauvignon, 49% Merlot. Bordeaux red color. Aromas of red fruit with a hint of mint in the background. Full and balanced, with a harmonious combination of Merlot and Cabernet Sauvignon. Learn More

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Red fruit, plum, balance minerality, with a hint of mint and dark Chocolate. Full, complex, with layers of red fruit and long finish. Learn More

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This dry red wine has a deep rich red color, with aromas of field berries and vanilla. The rich fruity palate shows dark berry and plum flavors. It has an elegant structure and long finish. Learn More

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This sweet wine is produced from quality Cabernet and Merlot grapes, that were harvested at their prime. Learn More

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This sweet wine is from sweet white varieties - Muscat and integration of Emerald Riesling. Muscat contributes to the construction of medium - and Emerald Riesling contribute to sour taste and freshness. It is recommended to drink in 7 degree Celsius. Learn More

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This semi-sweet wine is produced from quality Cabernet and Merlot grapes, that were harvested at the their prime. The wine is suitable for Kiddush and Havdalah. Learn More

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One of Israel's finest red blends, Flam Noble is sourced from the Galilee's pristine Dishon, Ben Zimra, and Mata vineyards. Elegant in its composition, this wine is aged for 20 months in new French oak giving it a well-balanced and robust character suitable for any fine dining experience. 61% Cabernet Sauvignon, Cabernet Franc and Petit Verdot Learn More

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