Wente Vineyards Livemore Valley Cabernet Sauvignon 2018

Cabernet Sauvignon | California | United States

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A respectable assortment presented with both power and focus, Cabernet Sauvignon appreciates achievement everywhere throughout the globe. Inalienably high in tannins and causticity, the best... Read more
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Country United States
State California
Region Livermore Valley
Type Red Wine
Varietal Cabernet Sauvignon

A respectable assortment presented with both power and focus, Cabernet Sauvignon appreciates achievement everywhere throughout the globe. Inalienably high in tannins and causticity, the best bottlings of Cabernet can age delightfully, with the capacity to most recent fifty years or more.

Tasting Notes - The 2016 Vintage of the Wente Cabernet Sauvignon Livemore Valley has inviting aromas of dark fruit such as dark fruits such as cherry, plum and black berry. With the aging in oak barrels gives this wine a touch of vanilla and cedar that rounds this medium-bodied Cabernet Sauvignon.

The Winemaker - Wente Vineyards is the nation's most seasoned, ceaselessly worked family-possessed winery, established in 1883. Today, the winery keeps up its position of authority in California winegrowing under possession and the executives by the fourth and fifth ages of the Wente family. Mixing customary and imaginative winemaking rehearses, the winery draws from almost 3,000 sections of land of confirmed reasonably cultivated vineyards to make a remarkable arrangement of bequest developed wines. Found only East of San Francisco in the noteworthy Livermore Valley, Wente Vineyards is perceived as one of California's chief wine nation goals highlighting wine sampling, The Restaurant at Wente Vineyards, summer show exhibitions, and a Greg Norman planned fairway.

Appellation - Livermore Valley, San Francisco Bay

“With fruit sourced from our estate vineyards, our Southern Hills Cabernet Sauvignon is expressive of the Livermore Valley. The fruit comes from the valley floor and southern hills of Livermore Valley with its gravelly alluvial fans. Our soil and climate help to give us a Cabernet that is rich in flavor with an appealing structure.” - Karl D. Wente, Fifth Generation Winemaker

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