A burst of intense rich coffee and chocolate aromas with ripe nuances of mulberry, plum, and Maraschino cherries. Perfect with everything—as an accompaniment with different meat types, rich, creamy casseroles, or even the most controversial desserts!Learn More
Barkan Pinotage is a tribute to the variety originally developed in South Africa, which combines the delicate aromas of two outstanding grapes native to France: Pinot Noir and Cinsault. Barkan Cellars has been working with this variety for several years and is proud to introduce this version of the wine into their Classic series.Learn More
Dark ruby with a deep purple tinge. Concentrated blackcurrant aromas with layers of vanilla, cherries and cinnamon, and a hint of tobacco. A rich and velvety character fills the mouth with sweet wood spice backed by silky tannins. Serve with roast beef, roasted duck with black cherry sauce, fillet mignon, barbequed meat, camembert, or unaged gouda.Learn More
Bright red colour in the glass, with smoky notes and intense dark fruit aromas, framed by oak spice. The palate is medium bodied, and shows typical aromas of dark coffee and vanilla. Well balanced tannins and lingering flavours of spice vanilla on the finish.
In the Hebrew year 3400, Cyrus the Great ended the Jewish exile by allowing the Jewish people to return to the land of their forefathers and rebuild their fallen Temple. During this time, the wine industry flourished throughout Israel.Learn More
A complex wine with red fruit flavours. Big, elegant and ripe tannin structures. Will over time show more secondary and forest floor characteristics. Goes well with red meat or spicy Asian style dishes.Learn More
Classic Pinotage aromas of spicy mulberries, plum pudding and cherries, supported by smoky bacon nuances. Juicy and accessible with soft palate and delicious fruit concentration. This cheerfully unwooded wine can be served with a generous slice of pizza or a barbeque, ideal for a 'braai'.Learn More
Excellent on its own or with rich winter stews, roast duck, guinea fowl, quail, ostrich, game casserole, classic goulash, venison steak, smoked Kassler chops, pasta, pizza, roast leg of lamb, bobotie and even chocolate.Learn More
An unusual style of Pinotage with complex aromas of black pepper, smoke, tomato, and dark fruit. The palate is packed with ripe mixed berry flavors, making this unoaked red wine a real crowd-pleaser.
An attractive bright ruby-red color with a purple rim, typical of a young Pinotage. The flavors are complex and exciting with ripe plum and fruitcake, all beautifully integrated and then finished with subtle oak to for a lingering aftertaste. Lovely with rare beef, barbequed lamb, or casseroles, as well as a lovely combination with spicy chicken.Learn More
A burst of red fruit flavors makes this a juicy and easy-drinking wine. Light pink color. Aroma notes of strawberries and raspberries. Fresh and light palate with a dry finish, complemented with hints of strawberries reminiscent of its aroma. Lingering strawberry is well balanced by refreshing acidity. Pairs well with seafood, pizza, or spicy Asian cuisine; also great on its own on a warm summer day.Learn More
These wine ratings are based on a 100-point quality scale, and are selected by each publication's unique criteria. Some wine ratings are expressed as ranges. When this occurs we will list the highest score in the range and note the full range within the tasting note.
While ratings may influence your decision, the ultimate judgment is your palate.
BestBuyLiquors.com is not sponsored by, affiliated or associated with PinotReport, Burghound.com, Wine Spectator, Wine Enthusiast, The Wine Advocate, Wine & Spirits, International Wine Cellars, Connoisseurs' Guide, the Australian Wine Companion, JamesSuckling.com, Decanter or Vinous.